Tasty's Review:
Krak's Seaweed Soy Skin Chips provide a savoury delight with a hint of oceanic essence. Made from thinly sliced soy skin, these crispy chips are infused with the umami flavour of seaweed, a Japanese vibe & taste to try on!
Allergens:
Contains Soy & Sesame. Produced in a factory that handles milk, cereals containing gluten including wheat, crustaceans, fish, peanuts and tree nuts.
Others:
Vegetarian.
